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Mulberry Pie

Mulberry pie

Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to prepare a special dish, Mulberry pie. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mulberry pie is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. They are nice and they look fantastic. Mulberry pie is something which I've loved my whole life.

Many things affect the quality of taste from Mulberry pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mulberry pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Mulberry pie using 11 ingredients and 11 steps. Here is how you cook that.

A hit!! A bit wet filling but taste amazing.

Ingredients and spices that need to be Get to make Mulberry pie:

  1. Pie crust
  2. 3 cups flour
  3. 1 cup butter
  4. 1 tsp salt
  5. 4-6 tbsp cold water
  6. 1 egg
  7. Pie filling
  8. 3 cups mulberry
  9. 1 cup sugar
  10. 0.5 cup flour
  11. 3 tbsp lemon juice

Steps to make to make Mulberry pie

  1. For crust: cut or grate butter to small pieces.
  2. Add salt to flour and mix. Then mix saltef flour & butter lightly til crumble like or form small pea-sized ball. Dont over mix.
  3. Add cold water a tablespoon at a time til dough starting to form together. Mix lightly. Do not overwork the dough.
  4. Split to 2 parts, wrap in cling flim and refregirate for at least 30 min.
  5. Take out one of the dough, roll it and place in a pie dish. Cool again a fridge while preparing the filling.
  6. While cooling the dough, wash and remove stem of 3 cups of mulberry.
  7. Add sugar, flour and lemon juice.
  8. Crack 1 egg and separate white and yolk. Brush egg white to the pie crust in the dish before putting the filling in.
  9. Take the other half of the dough and roll it flat to make the cover of the pie. Cover completely then cut slits to let air/steam out or make a lattice top.
  10. Brush egg yolk on the top. Bake in preheated oven, 180 degC for 15-20 mins.
  11. Cool b4 serve o its own or with vanilla ice cream.

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So that is going to wrap this up with this special food How to Prepare Perfect Mulberry pie. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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