Lemongrass & Chilli Chicken Stir-Fry

Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Lemongrass & Chilli Chicken Stir-fry. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Lemongrass & Chilli Chicken Stir-fry is one of the most popular of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It's appreciated by millions daily. Lemongrass & Chilli Chicken Stir-fry is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Lemongrass & Chilli Chicken Stir-fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemongrass & Chilli Chicken Stir-fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lemongrass & Chilli Chicken Stir-fry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Lemongrass & Chilli Chicken Stir-fry using 9 ingredients and 3 steps. Here is how you can achieve it.

My daughter is a big fan of South East Asian cooking. Thai and Vietnamese cuisines are very popular in Australia. This chicken stir-fry is a copy of my daughter’s stir-fry. The sauce is a bit too sweet for me, buy my daughter says I always complain the sweetness of food at any Thai restaurants and this is the right sweetness. You would wish to reduce the amount of sugar in this recipe.

Ingredients and spices that need to be Prepare to make Lemongrass & Chilli Chicken Stir-fry:

1. 500-600 g Chicken Thigh Fillets 500 to 600g *cut into small pieces
2. 1 Large Onion *thinly sliced
3. 1 tablespoon Canola Oil
4. <Sauce Ingredients>
5. 2 tablespoons Lemon Grass OR ‘Lemon Grass Paste’ *finely chopped
6. 2 cloves Garlic *finely chopped
7. 1-2 Chilli *finely chopped, OR Chilli Flakes as required
8. 2 tablespoons Sugar
9. 2 tablespoons Fish Sauce

Instructions to make to make Lemongrass & Chilli Chicken Stir-fry

1. Combine all the sauce ingredients in a bowl.
2. Heat Oil in a frying pan or wok over high heat, cook Chicken and Onion. Add the sauce and cook, stirring well, until the chicken pieces are cooked through.
3. Serve with freshly cooked rice, and plenty of Coriander leaves if you enjoy them.

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So that's going to wrap it up with this special food Steps to Make Any-night-of-the-week Lemongrass & Chilli Chicken Stir-fry. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!