Lemon Shikanji

Hello everybody, it is John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Lemon Shikanji. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Lemon Shikanji is one of the most popular of current trending foods on earth. It's simple, it is fast, it tastes delicious. It's appreciated by millions every day. Lemon Shikanji is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Lemon Shikanji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemon Shikanji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lemon Shikanji is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lemon Shikanji estimated approx no cooking.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Lemon Shikanji using 9 ingredients and 2 steps. Here is how you can achieve it.

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Shikanji is a lemon based drink, originated in northern part of India. It's a distinct form of lemonade and often contains other ingredients also. This drink is very refreshing, soothing and tasteful.

I prepared this lemon shikanji with lemon juice, coconut jaggery powder, saffron strands , besides other ingredients.

Ingredients and spices that need to be Make ready to make Lemon Shikanji:

1. 2 Tbsp fresh lemon juice
2. 1/2 Tsp ginger juice
3. 3 Tbsp jaggery powder
4. 1/3 Tsp black salt
5. 1 Tsp chaat masala powder
6. 4-5 strands saffron
7. as required Mint leaves
8. As per taste Lemon slice
9. 1.5 ice cold water

Instructions to make to make Lemon Shikanji

1. Mix and blend all ingredients except lemon slices and mint leaves
2. Pour into the serving glass. Garnish with lemon slices and mint leaves and serve.

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This isn't a complete guide to fast and very easy lunch dishes yet its great food for thought. Ideally this will certainly get your creative juices moving so you can prepare scrumptious dishes for your family members without doing way too many heavy meals on your trip.

So that's going to wrap it up with this special food Steps to Prepare Award-winning Lemon Shikanji. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!