Homemade Tangerine Lemon And Cinnamon Marmalade

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Homemade Tangerine Lemon and Cinnamon Marmalade. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Homemade Tangerine Lemon and Cinnamon Marmalade is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it is quick, it tastes delicious. Homemade Tangerine Lemon and Cinnamon Marmalade is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Homemade Tangerine Lemon and Cinnamon Marmalade, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade Tangerine Lemon and Cinnamon Marmalade delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Homemade Tangerine Lemon and Cinnamon Marmalade using 6 ingredients and 10 steps. Here is how you cook that.

What do you do if you have lots of tangerines and have to finish them before they go bad? There are many ways how to use up tangerine in the recipe, we can peel and chop it then freeze it for making any kind of juices or smoothies. Also we can use it for a salad dressing, or mix them to make either vegetable or fruits salad. This time I am going to use them to make marmalade. And I will combine it with mayor lemon. Marmalade is a preserve made from the juice and peel of citrus fruits boiled with sugar and water, usually they use oranges and prepared like jam. But this time I am going to make mine with tangerine and lemon instead of oranges. We can use marmalade for food recipe, spreading on toasted bread, or even for hot drink or cold drink. Sounds good right? So let’s make it now.

Ingredients and spices that need to be Get to make Homemade Tangerine Lemon and Cinnamon Marmalade:

1. 15 tangerine
2. Lemon juice from 7 large mayors lemon
3. 2 whole lemons
4. 2 1/2 cup sugar (less or more)
5. 1 cup honey (optional)
6. 1 long stick cinnamon (1tsp cinnamon powder) optional

Instructions to make to make Homemade Tangerine Lemon and Cinnamon Marmalade

1. Wash off the tangerines, 2 lemons and cinnamon stick
2. Trimmed the ends of the tangerines and lemons. Cut in half then cut crosswise into thin slices.
3. Place the tangerines and lemons slices into a large pot. Add lemon juice and water then bring it to a boil over high heat.
4. Reduce the heat to medium-low until tangerines and lemons peels are tender.
5. When the peels are tender then add sugar, honey, and cinnamon stick. Increases the heat to medium-high and stir until sugar dissolves and returns to a boil.
6. Continue cook, and stirring often to avoid burning until the mixture thick and slightly dark. You can put it in a simmer, but it will take little longer to cook.
7. When the mixture turns into jam-like. Then the marmalade is done. Turn off the heat, transfer the marmalade into airtight containers, cover with the lid and let it cool completely.
8. Store in the refrigerator for later use for up to a month, or you can freeze it up to 6 months.
9. Now you can enjoy the tangerines marmalade whenever you want. Enjoy!
10. Dine what you want at your home, HappyCooking ❤️

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So that is going to wrap this up with this special food Easiest Way to Prepare Homemade Homemade Tangerine Lemon and Cinnamon Marmalade. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!