J'S Lemon Pepper Chicken

Hey everyone, it's Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, J's lemon pepper chicken. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

J's lemon pepper chicken is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. J's lemon pepper chicken is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from J's lemon pepper chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare J's lemon pepper chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook J's lemon pepper chicken using 9 ingredients and 11 steps. Here is how you can achieve that.

Simple. Quick. Yummy chicken recipe.

Ingredients and spices that need to be Make ready to make J's lemon pepper chicken:

1. 6 chicken thighs
2. 1 Salt / Pepper
3. 1 Chicken stock
4. 1/2 of a Fresh Lemon
5. 1/2 Med. Onion finely chopped
6. 1 Sweet baby peppers
7. 1 tbsp minced garlic
8. 1 tbsp Capers
9. 1 Italian herb Seasoning

Steps to make to make J's lemon pepper chicken

1. Pre Heat oven to 300.
2. Rinse and salt / generously pepper the chicken thighs. I trimmed most of the skin off, but if you prefer crispy leave it on.
3. Arrange chicken thighs on the pan.
4. Splash a little chicken stock over the chicken, enough to cover the bottom.
5. Add onion
6. Garnish with sweet peppers. Note: You can slice up peppers. I just chose to leave mine whole.
7. Squeeze 1/2 fresh lemon wedges over chicken. Note: Make sure all seeds are out. I like to leave wedges in pan while it cooks.
8. Sprinkle garlic, capers, italian herb seasoning over chicken.
9. Tent with foil. Bake.
10. NOTE: I like my chicken to fall off the bone. So i cook low and slow. Keep the chicken tented till the end, about 10 min before I need to take it out, turn up heat to 350, and let the top crisp up.
11. Serve. Enjoy :)

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So that is going to wrap it up with this special food Simple Way to Prepare Award-winning J's lemon pepper chicken. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!